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Kaļķu Vārti

Ethno-Restaurant — the initiator of Contemporary Latvian Cuisine. The Chef Raimonds Zommers’s menus are characterised by modernity and seasonality.

Dishes are prepared from local forest gifts and farm production, while the interior of the restaurant is dominated by modern ethnographic patterns.

Reviews:
TripAdvisor Traveler Rating
Excellent lunch
17.07.2016, catsforkids
The food presentation was excellent and the service very attentive. I had a delicious creamy vegetable soup, the roasted chicken breast and a mousse-like dessert. The only downside was the amount of...
Coordinates:
56.949645, 24.109568
An alternative description

Last updated: 
05.07.2016